Chocolate Chip Cheesecake Bars

Looking for a crowd pleaser? Look no further.
Enjoy!

IMG_7759.JPG

Cooking Time: 45 min

What You’ll Need

3 (8-ounce) packages cream cheese, softened
3 eggs
3/4 cup sugar
1 teaspoon vanilla extract
2 (16.5-ounce) rolls refrigerator chocolate chip cookie dough
What To Do:

Preheat oven to 350 degrees F. Coat a 9- x 13-inch glass baking dish with cooking spray.

In a large bowl, beat together cream cheese, eggs, sugar, and vanilla until well mixed; set aside.

Slice cookie dough rolls into 1/4-inch-thick slices. Arrange slices from one roll on bottom of prepared baking dish; press together so there are no holes in dough. Spoon cream cheese mixture evenly over dough; top with remaining slices of cookie dough.

Bake 45 to 50 minutes, or until golden and center is slightly firm. Remove from oven, let cool, then refrigerate. Cut into slices when well chilled.
Notes

Keep cookie dough refrigerated until just before slicing.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s